October 28, 2020 | Jenny Garlini
Stir Magazine - Vancouver
Bailey Williamson made the Blue Grouse Quill Q White 2019 to tell a story of Vancouver Island
BY GAIL JOHNSON
Oct 28, 2020 at 7:48 AM
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October 12, 2020 | Jenny Garlini
Gismondi on Wine - Harvest 2020
Anthony Gismondi, Paul Brunner, and Bailey Williamson talk about harvest 2020, Pinot Gris, and more.
Click here to watch the video!
Oct 12, 2020 at 7:57 AM
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October 8, 2020 | Jenny Garlini
Vancouver Magazine
For $20 This Bottle Will Tell You Everything You Need to Know About Vancouver Island Wine.
Oct 8, 2020 at 1:49 PM
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October 7, 2020 | Jenny Garlini
Christine Campbell’s visit to the Blue Grouse tasting room
The Cowichan Valley, located on British Columbia’s Vancouver Island, is where Blue Grouse Estate Winery and Vineyard calls home and is Canada’s only “cool” maritime Mediterranean climate. Named ‘Quw’utsun’ or Cowichan, by the Salishan First Nations, it translates to ‘land warmed by the sun.’ Everything about my time at Blue Grouse felt warm, friendly, and inviting.
Oct 7, 2020 at 1:53 PM
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