Pinot Gris 39.5% I Ortega 34.5% I Muller-Thurgau 26%
This sparkler starts with aromas of green apple, toast, and a bit of earthy mushroom followed by flavours of caramel and creamy lemon curd with a fine mousse on the palate.
This cuvée is a true representation of what the Blue Grouse Estate can produce. Able to enhance many food pairings, light bubbles make way for lively freshness, pink lady apple, candied pecan, apple crumble, and a streak of seashore brininess.
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