Chocolate Master Class: $35 per person Fan Club $25
Meet Taylor Kennedy from Sirene Chocolate. Taylor will be here in person to tell us all about the process of making Bean to Bar chocolates, similarities and differences to what we do to produce fine wines and how the two work together.
Date: Feb 15th
Time: 3:00pm to 4:30pm
Number of tickets available: 25
$35 per person $25 for Fan Club
Out of Stock
Tickets are non refundable, but they are transferrable!
Please refrain from bringing outside food and drink to this event.
